Brennan's Restaurant, New Orleans - Fine French Quarter Dining

Times-Picayune ranks Brennan's A perfect "5 beans" Reviewed by Greg Roberts Times-Picayune restaurant critic	Bon Appetit Breakfast in New Orleans by Tom Fitzmorris
Gambit Weekly Urbane Gourmet - Returning to the Classics by Lisa LeBlanc-Berry	Restaurant and Bar Breakfast at Brennan's: A New Orleans Tradition by Sonya Vial, Senior Writer
Associated Press Breakfast at Brennan's with a Brennan by Mary MacVean	Tribune Bananas Foster is most-requested item at the Big Easy's Brennan's by Donna Lou Morgan, Food Editor
Time Picayune 'Breakfast at Brennan's' honors founding father by Dale Curry, Food Editor	Physicians' Travel & Meeting Guide Breakfast at Brennan's by Lucius Beebe
Gastroenterology/Endoscopy News Where to Dine in New Orleans by John Mariani	Times Picayune Eating Out -- Dinner at Brennan's by Gregory Roberts, Restaurant critic
Atlanta Constitution 'Breakfast at Brennan's' serves up rich memories by Elliott Mackle, Dining Critic	Gambit Weekly Aging Gracefully -- Brennan's at 50 by Christi Daugherty
The Ledger Breakfast at Brennan's--A New Orleans eye-opener by Trent Rowe	The Ledger Brennan's a history lesson in dining by Trent Rowe

In the News!

417 Royal Street
In the French Quarter
New Orleans, LA 70130
Phone: (504) 525-9711 | Fax: (504) 525-2302